100 seconds to transform your Plant. Be part of a growing Community that has taken a different route to productivity improvement
A growing community of Food & beverage producers have taken a new route to
double digit productivity in 90 days.
Let Amy’s Kitchen, Fresca Foods, Sunshine Dairy, Galaxy Desserts and OFD
tell their lean journey. People like you, mid-sized Food and Beverage
industry producers who were looking for a fresh way to improve that actually sticks.
See how lasting transformation can happen without the headache.
Read how Redzone empowers companies
to transform their productivity in under 90 days
Between the spring of April 2014 and summer of June 2015,
50 Food & Beverage mid-size plants took the Redzone 90-day
productivity improvement Challenge
The results speak for themselves:
Chicago, November 7, 2016 By Invitation Only - (Owners, Senior Leadership, Continuous Improvement Directors and Redzone Champions)
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Redzone’s Community Area is now live! This new website area, exclusive to customers, acts as a ‘hub’ for our community. Login and browse the Knowledge Base!
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